What is chayote called in English?
Chayote (Sechium edule), also known as mirliton and choko, is an edible plant belonging to the gourd family, Cucurbitaceae….
Chayote | |
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Genus: | Sechium |
Species: | S. edule |
Binomial name | |
Sechium edule (Jacq.) Sw. |
What is chayote used for?
When served raw, it makes a great addition to smoothies, slaws, and salads. Alternatively, it’s easily steamed, roasted, or fried. You could even consider adding it to soups, stews, and casseroles for an extra boost of nutrition. Summary Chayote squash is a green, pear-shaped fruit often used as a vegetable.
Is a choko a fruit or vegetable?
A choko is the fruit of a vine with the scientific name Sechium edule, that is a perennial and grows vigorously. ‘Chokos’ are also known by eighteen other names, including ‘cho-cho’, ‘pear squash’, ‘mirliton’, ‘chayote’, ‘vegetable pear’ and ‘christophine’.
Is Sechium edulis edible?
Sechium edule is a vine native to Mexico that has been widely introduced and cultivated for human consumption. The fruits, tubers, seeds and young shoots are edible and widely commercialized.
How long does chayote take to cook?
Chayote can be cooked the way you would any squash: by boiling, steaming, baking or even grilling. Because of its dense flesh, it takes surprisingly long to cook chayote–30 to 40 minutes to steam or boil a whole one, six to eight minutes to boil a sliced one and or 20 to 30 minutes to bake chayote slices.
Can you eat raw choko?
Chayote is delicious raw but is not often eaten alone. A popular way to eat raw chayotes is to add them to salads, smoothies, and salsas. Marinating chayote in lemon or lime juice to give it more flavor. And chayote can be added to fruit salads for a crisp texture and refreshing bite.
Are chokos poisonous?
But while chokos are easily grown and commonly found in local gardens, eagle-eyed Facebook users were quick to point out that this plant is far more sinister. The photographed plant is in fact a moth vine, which is poisonous to both humans and pets and can cause breathing difficulties.
Is chayote safe to eat?
Chayote squash (Sechium edule) is technically a fruit but is eaten like a vegetable. All parts of the gourd are edible, including the seeds, skin, and flowers. The chayote’s pale green flesh is crisp when raw and softens when cooked.