How does Eataly Chicago work?
How does Eataly work? We cook what we sell, and we sell what we cook. Eataly Chicago is a bustling Italian marketplace with 65,000 square feet overflowing with restaurants, take-away counters, and a cooking school that serve the same high-quality food and drink offered just steps away in the full market.
Who owns Eataly in Chicago?
Co-owned by Mario Batali and Joe Bastianich, the Italian food hall and marketplace features eight restaurants, a gelateria, cooking school, retail counters for cured meats, pasta and more in Chicago’s River North neighborhood.
Is there a Russian community in Chicago?
There is a large Russian community in Chicago (not as large as the Polish community – but still large!).
Who opened Eataly in Chicago?
Oscar Farinetti, the founder of Eataly (his first store opened in Turin, Italy, in January 2007), said in a press release: “The city of Chicago boasts such a great food culture; we are very excited about this new opening. The store is gorgeous and we hope Chicagoans will love it just as much as we do.”
What does Eataly Chicago offer for events?
Eataly Chicago offers a range of private dining and event options in our cooking school and restaurants, so you can tailor to your event accordingly. Hours vary for restaurants and counters.
Where does Eataly rank on TripAdvisor?
EATALY, Chicago – Near North Side – Restaurant Reviews, Photos & Phone Number – Tripadvisor Eataly, Chicago: See 4,991 unbiased reviews of Eataly, rated 4.5 of 5 on Tripadvisor and ranked #79 of 9,895 restaurants in Chicago.
How many wine labels does Eataly Chicago have?
With over 1,200 labels, our wines and spirits span a vast selection of Italian excellence, from producers such as Fontanafredda, Borgogno, and Bastianich. Eataly Chicago offers a range of private dining and event options in our cooking school and restaurants, so you can tailor to your event accordingly.
What is Osteria di Eataly?
Osteria di Eataly Osteria di Eataly ([oh-ste-ree-ah] – a place serving wine and simple food) is our answer to the casual dining experience. Here, our guests can enjoy a full Italian meal comprised of antipasti, primi, secondi, and dolci in both modern and traditional preparations.